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GV19112834

Iguana Restaurant entree Camarones a la Diabla (shrimp in a spicy diablo sauce with rice and a black bean and pineapple salad); Casa Kimberly, Puerto Vallarta, Jalisco, Mexico.

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Iguana Restaurant entree Camarones a la Diabla (shrimp in a spicy diablo sauce with rice and a black bean and pineapple salad); Casa Kimberly, Puerto Vallarta, Jalisco, Mexico.